Cattle lines

slaughtering cattle
Sheep lines

slaughtering sheep
Pig lines

slaughtering pigs
Ostrich lines

slaughtering ostrichs
Meat processing linesmeat processing lines
Offal processing plantsoffal processing
Weighing machinesweighing machines
Cold storage

cold storage
Auxiliary plants

auxiliary plants

Cattle slaughterhouse lines

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> 5-10 HEADS PER HOUR WITHOUT DEHIDING MACHINE
> 15-20 HEADS PER HOUR WITH DEHIDING MACHINE
> 30-40 HEADS PER HOUR WITH DEHIDING MACHINE
> 40-60 CARCASSES PER HOUR WITH DOUBLE MOTORIZED CHAINS


15-20 HEADS PER HOUR WITH DEHIDING MACHINE

 Multiple platforms for carcasses
Multiple platforms for carcasses
transferring and skinning
preparing
Manual skinning cattle
Manual skinning by tearing top/bottom: 15 heads per hour
Eviscerating platform cattle
Eviscerating platform and abdominal opening device
Splitting cattle
Splitting

cattle slaughterhouse lines

Suitable for cattle slaughtering lines for 15-20 heads per hour with non stop bleeding process and electric dehiding machine. Overheads inspection/supervision line.